Vernier Software & Technology Uses Food Experiments to Engage Students in Chemistry Exploration
About Vernier Software & & Technology Vernier Software & & Technology has led the innovation of instructional, clinical data-collection innovation for 40 years. Vernier was founded by a former physics instructor and uses teachers at all levels of the organization. The company is committed to teachers and to establishing creative ways to learn and teach science, technology, mathematics, and engineering (STEM) using hands-on science. Vernier produces easy-to-use and economical science user interfaces, sensing units, and graphing/analysis software application. With worldwide distribution to over 150 countries, Vernier data loggers are utilized by educators and students from primary school to university. Vernier technology-based solutions enhance STEM education, increase knowing, develop students critical thinking abilities, and support the science and engineering practices detailed in the Next Generation Science Standards (NGSS). The Vernier company culture is grounded in Earth-friendly policies and practices, and the company provides a family-friendly workplace. For more info, go to www.vernier.com.
Vernier produces inexpensive and user friendly science user interfaces, sensors, and graphing/analysis software. With around the world circulation to over 150 nations, Vernier data loggers are used by teachers and students from elementary school to university. Vernier technology-based solutions improve STEM education, boost learning, construct trainees vital thinking abilities, and support the science and engineering practices detailed in the Next Generation Science Standards (NGSS).
Both the electronic and printed versions of the new lab book provide educators with electronic access to current versions of the experiments, along with word-processing files that they can modify to match their teaching styles. Educators are also provided with valuable mentor suggestions, important conversation points, sample data and charts, and detailed instructions for gathering data using the Vernier Graphical Analysis ™, Graphical Analysis ™ Pro, Vernier Spectral Analysis ™, or Vernier Instrumental Analysis ™ apps.
” Students are most likely to engage with science when they can connect what they are finding out to the real life,” stated John Wheeler, CEO of Vernier Software & & Technology.” Exploring chemistry ideas using common foods and beverages is a perfect example of this real-world application. From learning more about food energy to determining pH levels, the new laboratory book supplies easy-to-implement investigations to help engage students in chemistry exploration.”
The brand-new lab book features a range of examinations– including “Cooking Under Pressure,” “My Flat Soda Pop,” “True Colors: Separating Food Dyes,” and “Quantifying Iron in Cereal”– that all use easily accessible materials discovered in many homes and use inexpensive wireless sensing units that can be utilized with any mobile device, Chromebook ™, or computer.
Vernier Software & & Technology just recently launched a new lab book that utilizes food as a method to assist high school and college students explore essential chemistry concepts. Food Chemistry Experiments, which is available in both electronic and print variations, includes 14 ready-to-use experiments making use of Vernier innovation such as the Go Direct ® SpectroVis ® Plus Spectrophotometer, Go Direct Temperature Level Probe, and Go Direct CO2 Gas Sensor to help trainees examine intricate concerns including food.
To learn more about Food Chemistry Experiments, go to https://www.vernier.com/hsb-food.