About Vernier Software & & Technology Vernier Software & & Technology has actually led the development of educational, clinical data-collection innovation for 40 years. Vernier was established by a previous physics teacher and utilizes educators at all levels of the organization. The business is committed to instructors and to establishing imaginative methods to find out and teach science, mathematics, innovation, and engineering (STEM) utilizing hands-on science. Vernier creates easy-to-use and budget friendly science interfaces, sensors, and graphing/analysis software. With around the world circulation to over 150 nations, Vernier information loggers are used by educators and students from primary school to university. Vernier technology-based solutions enhance STEM education, increase learning, construct students important thinking abilities, and support the science and engineering practices detailed in the Next Generation Science Standards (NGSS). The Vernier business culture is grounded in Earth-friendly policies and practices, and the company provides a family-friendly workplace. For additional information, go to www.vernier.com.

” Students are most likely to engage with science when they can link what they are finding out to the real world,” said John Wheeler, CEO of Vernier Software & & Technology.” Exploring chemistry ideas using typical foods and drinks is an ideal example of this real-world application. From finding out about food energy to measuring pH levels, the new lab book offers easy-to-implement examinations to assist engage students in chemistry exploration.”

Vernier develops cost effective and user friendly science interfaces, sensors, and graphing/analysis software. With around the world distribution to over 150 countries, Vernier data loggers are used by teachers and trainees from primary school to university. Vernier technology-based services boost STEM education, boost learning, develop trainees important thinking skills, and support the science and engineering practices detailed in the Next Generation Science Standards (NGSS).

Vernier Software & & Technology just recently released a brand-new lab book that utilizes food as a method to assist high school and university student check out essential chemistry concepts. Food Chemistry Experiments, which is readily available in both electronic and print versions, includes 14 ready-to-use experiments using Vernier technology such as the Go Direct ® SpectroVis ® Plus Spectrophotometer, Go Direct Temperature Probe, and Go Direct CO2 Gas Sensor to help students examine complex questions involving food.

For more information about Food Chemistry Experiments, see https://www.vernier.com/hsb-food.

Both the electronic and printed variations of the new laboratory book provide teachers with electronic access to current versions of the experiments, in addition to word-processing files that they can edit to match their mentor designs. Educators are also provided with practical teaching ideas, important conversation points, sample data and graphs, and comprehensive guidelines for collecting data using the Vernier Graphical Analysis ™, Graphical Analysis ™ Pro, Vernier Spectral Analysis ™, or Vernier Instrumental Analysis ™ apps.

The brand-new laboratory book includes a range of investigations– consisting of “Cooking Under Pressure,” “My Flat Soda Pop,” “True Colors: Separating Food Dyes,” and “Quantifying Iron in Cereal”– that all use quickly available materials discovered in a lot of homes and use economical cordless sensing units that can be utilized with any mobile phone, Chromebook ™, or computer system.