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Anaheim, California (December 22, 2021)– St. Helena High School is a top-ranked institute of finding out in Californias Napa Valley wine area. The county is filled with luxury hotels and Michelin-starred dining establishments, such as The French Laundry. Because of this wealth of fine dining and high-end lodgings, the high schools culinary classroom got a new AV system that enhances instruction on-site along with for trainees participating in from home. The school administrators generated E.R.I.C. Low Voltage Services to design and program and Consolidated Networks Corporation to integrate a NAV Pro AV over IP system, together with the SMP 111 streaming media processor and other items from Extron.

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Every day, millions of people around the world are having their experiences boosted by Extron audiovisual signal distribution, processing, and control solutions. Extron AV technology options serve the varied needs of organizations around the world and are released in a wide range of corporate, academic, federal government, retail, home entertainment, and health care applications.

An Extron NAV E 101 encoder mounted with each video camera shares video from the chefs grill/range station and the 2 food preparation stations. The PC is connected to an Extron NAV E 201 D wallplate HDMI encoder. Five Extron transmitters stream AV signals over the 1 Gbps Ethernet network. An Extron NetPA U 1004 power amplifier with Dante and DSP 100 watts per channel drives the 70 V dispersed audio system.

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St. Helena Highs culinary class includes six complete commercial cooking areas, and the trainer is Chef Karl Turner III. Originally, the students gathered around the exterior of one kitchen to watch the professional chef prepare and plate the premium meals. Now, a NAV Pro AVoIP system ties three broadcast-quality 4K HDMI PTZ cameras to the existing 55″ display screens, as well as provides material to the streaming system. An Extron NAV E 101 encoder mounted with each electronic camera shares video from the chefs grill/range station and the two food preparation stations. A fourth video camera and encoder are being set up for a heads-on view of the chef at work. The chefs PC and a TLP Pro 1225TG 12 ″ Tabletop TouchLink Pro Touchpanel are installed on a shelf beneath one of the prep tables, safeguarding them from heat and splashes. The PC is linked to an Extron NAV E 201 D wallplate HDMI encoder. To support the PCs USB signals, an Extron MediaPort 200 HDMI and Audio to USB Scaling Bridge transforms USB to HDMI. The bridge boosts the computer-sourced material for the students participating in class from home. The SMP 111 streaming media processor distributes the electronic camera and records feeds and other resources for selectable live streaming. 5 Extron transmitters stream AV signals over the 1 Gbps Ethernet network. An Extron NetPA U 1004 power amplifier with Dante and DSP 100 watts per channel drives the 70 V distributed audio system.

” Integration of Extrons NAV Pro AV over IP system and the SMP 111 streaming processor lets the students in the house be on the same page as those in the class,” states Brian Baesler, Program Manager at Consolidated Networks Corporation. “This makes the AV system just what the chef ordered.”

From concept to commissioning, the whole project was finished in two weeks. CNC credits this in part to Extrons well-designed products and the assistance engineers. The administration is rather happy with the success of the AV system upgrade in the culinary classroom, and Chef Turner III enjoys with how simple it is to use. To read the complete St. Helena High School Culinary Classroom case research study,
click on this link.

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